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Spices (Masala)
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Black Pepper (Mari)
Rated 4.25 out of 5It's not a surprise that Black Pepper is known as the 'king of spices'. Black pepper possesses a special place in one's kitchen. It's the… -
Calumpang Nuts (Charoli)
Charoli is a life saviour when it comes to making sweets and gravies. This little nut has a sweet flavour and big aromatic properties. Charoli… -
Cardamom (Elaichi)
Rated 2.00 out of 5Cardamom popularly known as Elaichi plays an irreplaceable role in every Indian's kitchen. Elaichi is a treasure of flavours and aroma. From sweets to biryani…